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The Culinary Literacy Kitchen in action

Since its inception in June 2014 the Culinary Literacy Kitchen at the Free Library has been revolutionizing the way the city of Philadelphia thinks about food. Offering over 350 classes a year, the kitchen teaches and educates on all things food. From children learning how to use a chef’s knife to hosting cookbook authors and local chefs, to hosting and promoting our own Sister Mary’s Sinfully Delicious Cranberry Sauce the Culinary Kitchen is making an impact on local health. 

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